"WAFFLEWICHES"

From Express Lane Meals by Rachael Ray

2 tablespoons softened butter
4 tablespoons honey mustard
8 waffles
1/2 pound deli-sliced ham
1/2 pound deli-sliced smoked turkey or honey-roast turkey
1/2 pound deli-sliced swiss cheese
3/4 cup prepared cranberry sauce (whole berry)

Heat a large non-stick skillet over medium heat.  Add the butter and melt it.  Assemble the sandwiches by spreading honey mustard on 4 of the waffles, then topping with equal amounts of ham, turkey and swiss cheese.  Spread cranberry sauce liberally on the remaining 4 waffles and place them atop the sandwiches.  Fry the assembled sandwiches in the melted butter and cook for a few minutes on each side until they are deeply golden in color and the cheese melts.  YIELD:  4 sandwiches

**Even my pickiest kid loves these sandwiches (I think I omitted the mustard/cranberry sauce on hers).

**I promise you even though it might sound "interesting", the combination of mustard/cranberry sauce is awesome.  Try it!!